Our Shrubs are tailormade for easy and inspired entertaining – for one or for many. A splash into sparkling water with a muddle of herbs or a cinnamon stick make a refreshing and simple nonalcoholic spritzer – and topped with a jigger of your favorite spirit, you’ve got a top notch home bar. Try drizzling them with EVOO and salt and pepper on fish, meat, and vegetables prior to roasting. They also make fantastic vinaigrettes.
with sparkling water (soda), Tequila, Gin, or Vodka
Soda & squeeze of lemon, Campagne, Bourbon, or Gin
Ginger beer, Brandy, Whiskey, or Gin
Apple cider, Bourbon, Rum, or Whiskey
Soda & squeeze of lime, Prosecco, Vodka, or Gin
Mezcal or Tequila & salted rim /Soda & rosemary sprig, Bourbon, or Vodka
Iced tea, Bourbon, Whiskey, or Vodka
Soda & sprig of mint, Vodka, Gin, or Pét-Nat
Whiskey, Gin, dry Prosecco, or iced tea. Perfect in a spritz!
1 ounce shrub/ 1-1 1/2 ounces spirit/ 1-2 dashes bitters/ shake with ice/ strain or serve on the rocks/ top with nonalcoholic pairing to taste/ add a slice of fruit or herb to garnish/ mix & match/ cheers!
1 ounce shrub/ 6-8 ounces sparkling water/ shake with ice or stir/ strain or serve on the rocks/ add a slice of fruit or herb to garnish/ cheers!
Drizzle on vegetables, fish or meat with EVOO, salt & pepper and roast
Make a quick vinaigrette with 1 part shrub/1 part vinegar/3 parts oil/minced shallot/salt & pepper
Drizzle on ice cream or make an ice cream shrub soda float
Join the club! Enjoy a taste of the islands year round.
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